Results from an Evidence Synthesis of Process Evaluations of Climate Adaptation in Smallholder Food Production Programs
Food security and environmental crises have become major concerns worldwide, particularly affecting vulnerable groups in the Global South. Small-scale producers must adopt innovative, climate-adaptive practices to mitigate these crises. Norad commissioned AIR to synthesize the barriers and facilitators to successful climate adaptations in food production for small-scale food producers and fishers. We identified 1,627 process… Continue reading Results from an Evidence Synthesis of Process Evaluations of Climate Adaptation in Smallholder Food Production Programs