Mapping the evidence of novel plant-based foods: A systematic review of nutritional, health, and environmental impacts in high-income countries
Background: Shifting from current dietary patterns to diets rich in plant-based PB) foods and lower in animal-based foods (ABF) is generally regarded as a suitable strategy to improve nutritional health and reduce environmental impacts. Despite the recent growth in supply and demand of novel plant-based foods (NPBF), a comprehensive overview is lacking. Objectives: The aim… Continue reading Mapping the evidence of novel plant-based foods: A systematic review of nutritional, health, and environmental impacts in high-income countries